Cool Whip Whipped Topping Mix



1 env. Kraft Cool Whip Whipped Topping Mix. 1/2 cup Cold milk*. 1/2 tsp. Vanilla. Beat whipped topping mix, milk and vanilla in large bowl with mixer on low speed until blended. Beat on high speed 4 min. or until topping thickens and forms soft peaks. Refrigerate, until ready to use. Makes 2 cups. *For best results, use 2% milk, 1% milk or fat free milk. Whole, nonfat dry (prepared and refrigerated overnight), lactose-free or soy milk also can be used. Note: If kitchen is hot (over 85°F), refrigerate bowl and beaters before mixing ingredients. Do not refrigerate Kraft Cool Whip package.



Cool Whip Whipped Topping Mix. Each envelope makes 2 cups. Four envelopes. Net Wt 5.2 oz (147 g).

Other Description

Pantry pack: Prepare fresh as needed. Just whip with milk & vanilla. Look for easy-to-make. Call: 1-800-431-1001. Please have package available. Visit us at: © Kraft Foods.

Nutrition Facts

Title As Packaged
Number Of Servings 64
Serving Sizes 0.06 envelope
2.5 Gram
Serving Size Full Txt 0.06 envelope (2.5g)
Energy 10
Total Fat 0.5 g
Saturated Fat 0.5 g
Trans Fat 0 g
Sodium 0 mg
Carbohydrates 2 g
Dietary Fiber 0 g
Sugars 2 g
Protein 0 g


Sugar, Dextrose, Palm Kernel Oil, Dried Corn Syrup, Modified Cornstarch, Propylene Glycol Monostearate (Emulsifier), Sodium Caseinate (From Milk), Acetylated Monoglycerides (Emulsifier), Sodium Aluminosilicate (Anticaking Agent), Modified Cellulose, Mono- and Diglycerides (Emulsifier), Cellulose Gel, Cellulose Gum, Natural and Artificial Flavor, Caramel Color.


Chicago, IL 60601 USA