Frick's Center Cut Pork Loin
On This Page
Directions
Keep refrigerated. Use/frz by date on package. Use within 5 days of opening. To warm on a skillet: Preheat to medium heat. Remove product from packaging, and place loin(s) on dry skillet for 1 minute per side, or until heated through. Microwave: remove product from packaging and place on microwave safe dish. Heat for about 45 seconds per pork loin, or until heated through.
Description
Frick's™ Center Cut Pork Loin. Gourmet. Quality Meats. Gourmet. Hardwood Smoked. U.S. Inspected and Passed by Department of Agriculture EST. 2949. With Natural Juices. 11g Protein Per serving. Boneless. Gluten Free. Fully cooked. Keep refrigerated. Family owned for 5 generations.Nutrition Facts
| Number Of Servings | varied |
| Serving Sizes |
2.0 Ounce 56.0 Gram |
| Serving Size Full Txt | 2 Ounce (56g) |
| Energy | 80 |
| Total Fat | 4 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 620 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 11 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
Pork loin, water contains less than 2% of salt, sodium citrate, sodium phosphate, brown sugar, sodium diacetate, sodium eryhtorbate, sodium nitriteUPC
00049521160411