Peet's Single Origin Ground Dark Roast Columbia Coffee
10.5 oz (297 g)
On This Page
Directions
For The Best Brew: Start with freshly drawn, filtered water. Measure 4 tablespoons ( or 1/4 cup) coffee for every 12 fl oz water (1 mug). For more tailored instructions, visit peets.com/brew-guides.
Product Details
Notes of caramel, toasted nut, stone fruit. Columbia is synonymous with great coffee, but its finest grows on the southern massif in the Huila region. At the Rio Magdalena headwaters, farmers produce exceptional beans with pure, sweet flavor. The resulting cup is without peer in Columbia - and perhaps anywhere else. peets.com. For more tailored instructions, visit peets.com/brew-guides. Sourcing with Impact: At Peet's, we don't just make better coffee. We're on a mission to make coffee better. Learn more about our Sourcing with Impact projects at peets.com/impact.Nutrition Facts
Manufacturer
Peet's Coffee, Inc.
Emeryville, CA 94608
UPC
00785357022478