Peet's Coffee Coffee, Ground, Hazelnut Mocha

10 oz (283 g)


 

Directions

Brewing Tips: Hot: Use cold, filtered water. Measure 1.5 tablespoons (7.5g) of ground coffee for each 6oz water. Iced: Brew double strength and pour over ice. Serving Suggestion: Each decadent cup is perfectly enhanced if a touch of milk or cream is added. For a more luxurious experience, try a touch of sugar.

 

Product Details

Tasting Notes: Nutty & rich. Naturally flavored. Hazelnut Mocha with other natural flavors. Commitment to Craft: When Alfred Peet opened his first coffee shop in Berkeley, CA in 1966, he ignited a revolution that changed the expectations of American coffee drinkers. We've never stopped following his example, using only the world's finest coffees, and expertly roasting to exacting standards to achieve the richest, most flavorful cup. Peet's masterfully pairs our exceptional lightly roasted, single origin Brazil with rich, toasty hazelnut notes and a smooth milk chocolate finish. Made without artificial flavors, each rich cup features balanced sweetness. Elevate the ordinary with each luxurious cup. Peets.com. Sourcing with Impact: 100% responsibly sourced per Enveritas Standards. Learn more at peets.com/impacts.

Nutrition Facts

Ingredients

Arabica Coffee, Natural Flavors.

Manufacturer

Peet's Coffee, Inc.
Emeryville, CA 94608

UPC

00785357026292