Cracker Barrel Shredded Cheese, Mozzarella Cheese Blend, Bold Cut
8 oz (226 g)
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Directions
Keep refrigerated. Best when used by date shown, once opened, use within 5 days.
Product Details
Shredded low-moisture part-skim mozzarella and cheddar cheeses. Per 1/4 Cup: 90 calories; 3.5 g sat fat (19% DV); 170 mg sodium (7% DV); 0 g total sugars. Black ribbon collection. Wisconsin mozzarella. Vermont sharp white cheddar. We curated great tasting cheeses from across America and blended them together to bring rich and bold flavor to every dish. We took Wisconsin mozzarella and added Vermont white cheddar for a perfect creamy blend with a kick. A beautifully rich & bold blend. Cheese wisely. crackerbarrelcheese.com. Visit us at: crackerbarrelcheese.com for call us at: 1-855-237-8748, please have package available. Resealable for long lasting freshness.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 8
| Calories | 90.00 kcal |
| Total Fat | 7.00 grm (8.00% RDA) |
| Saturated Fat | 3.50 grm (19.00% RDA) |
| Cholesterol | 20.00 mg (6.00% RDA) |
| Sodium | 170.00 mg (7.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 1.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 200.00 mg (15.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
| Corn | 1.00 |
Ingredients
Low-Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Sharp White Cheddar Cheese (Culture Pasteurized Milk, Salt, Enzymes), Modified Cornstarch (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).Warnings
Contains: milk.Manufacturer
Kraft Heinz Foods Company
Chicago, IL 60601
UPC
00021000079438