Kraft Mac & Cheese, Rich & Creamy, Homestyle, Original Cheddar, Deluxe, 5 Pack
5 - 12 oz (340 g) boxes [60 oz (3 lb 12 oz) 1.7 kg]
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Directions
Cook thoroughly. Microwave Cooking Instructions 1100 Watt on High: 1. Vent by peeling back corner of film. 2. Cook on high for 3 minutes. 3. Stir peel back film and stir so all the pasta is coated with sauce. Replace film. 4. Cook on high for 3 minutes. Let stand in microwave for 1 minute. Stir and serve! Conventional Oven Cooking Instructions: 1. Pre-heat oven to 350 degrees F. Remove film before setting on cooking tray. 2. Cook at 350 degrees F for 20 minutes. 3. Stir product so all the pasta is coated with sauce. Place cooking tray back in the oven. Cook at 350 degrees F for another 10 minutes. 4. Serve remove from oven and let bowl stand for 1 minute on cooking tray. Stir and serve! For Food Safety and Best Quality, Follow These Cooking Instructions: Adjustment to cooking times may be required due to variations in all microwave ovens. Use caution as product and packaging will be hot. Do not refreeze and do not reuse bowl. Must place bowl on cooking tray for conventional oven. Use oven mitts when handling cooking tray. Pick up bowl by handles when removing from microwave. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer. Do not leave microwave unattended. Keep kids safe! Avoid burns: contents will be very hot! Keep frozen.
Product Details
No artificial flavors, preservatives, or dyes. Per Serving: 630 calories; 16 g sat fat (80% DV); 1140 mg sodium (50% DV); 4 g total sugars. Ready in 6.0 minutes. See cooking instructions. kraftmacandcheese.com. SmartLabel: Scan for more food information. Call 1-800-847-1997 for more food information. Visit us at: kraftmacandcheese.com.Nutrition Facts
Serving Size: 1 tray
Servings per Container: 5
| Calories | 630.00 kcal |
| Total Fat | 30.00 grm (38.00% RDA) |
| Saturated Fat | 16.00 grm (80.00% RDA) |
| Cholesterol | 80.00 mg (27.00% RDA) |
| Sodium | 1140.00 mg (50.00% RDA) |
| Potassium | 300.00 mg (6.00% RDA) |
| Total Carbohydrate | 62.00 grm (23.00% RDA) |
| Dietary Fiber | 3.00 grm (12.00% RDA) |
| Protein | 27.00 grm |
| Calcium | 480.00 mg (35.00% RDA) |
| Iron | 2.70 mg (15.00% RDA) |
| Vitamin D | 0.30 mcg (2.00% RDA) |
| Trans Fat | 1.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 340.00 grm |
| Total Sugars | 4.00 grm |
Ingredients
Cheese Sauce (Water, Pasteurized Process White Cheddar Cheese [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Half and Half [Milk, Cream], White Cheddar Cheese [Cultured Milk, Salt, Enzymes], Cheddar Cheese [Cultured Milk, Salt, Enzymes, Annatto (Color)], Whey Protein Concentrate, Soybean Oil, Tapioca Starch, Butter [Cream, Salt], Milk, Salt, Xanthan Gum, Paprika and Annatto Extract [for Color], Sodium Phosphate, Natural Flavor, Enzymes, Cultures), Cooked Enriched Pasta (Enriched Pasta [Durum Wheat Semolina, Wheat Gluten, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water), White Cheddar Cheese (Cultured Milk, Salt, Enzymes).Warnings
Contains: milk, wheat.Manufacturer
Kraft Heinz Foods Company
Chicago, IL 60601
UPC
00021000082896