Velveeta Queso Blanco Cheese Dip
15 oz (425 g)
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Directions
To Microwave: Transfer Velveeta cheese dip to microwaveable bowl. Microwave on high 2 to 3 min. or until heated through, stirring every 30 sec. (Note: If heating 1/4 cup or less, microwave at 15-sec. intervals up to 1 min). Refrigerate after opening.
Product Details
80 calories per 2 tbsp. See nutrition information for sodium content. Liquid luxury. Outrageously drippy. Relentlessly original. Supremely creamy. kraftrecipes.com. 1-800-634-1984, have package available. Visit us at: kraftrecipes.com. Product of Canada.Nutrition Facts
Serving Size: 2 Tbsp
Servings per Container: About 13
| Calories | 80 kcal |
| Total Fat | 6 grm (7.00% RDA) |
| Saturated Fat | 1.5 grm (8.00% RDA) |
| Cholesterol | 10 mg (3.00% RDA) |
| Sodium | 390 mg (17.00% RDA) |
| Total Carbohydrate | 4 grm (2.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 3 grm |
| Calcium | (8.00% RDA) |
| Iron | (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| MetricServingSize | 32 grm |
| Vit. D | (0.00% RDA) |
| Total Sugars | 3 grm |
| Potas. | (4.00% RDA) |
Ingredients
Whey (from Milk), Cheddar Cheese (Cultured Milk, Salt, Enzymes), Canola Oil, Milk Protein Concentrate, Jalapeno Peppers, Maltodextrin, Contains Less than 2% of Sodium Phosphate, Tomatoes, Salt, Dipotassium Phosphate, Tomato Juice, Vinegar, Lactic Acid, Sodium Alginate, Sorbic Acid as a Preservative, Dried Onion, Citric Acid, Spices, Calcium Chloride, Natural Flavor, Garlic Powder, Dried Chili Pepper, Dried Garlic.Warnings
Contains: milk.,Caution: Product will be hot! Do not microwave in jar. Do not purchase if safety button is up.Manufacturer
Kraft Heinz Foods Company
Chicago, IL 60601
UPC
00021000083411