Chef Antonio Pizza, Sausage & Pepperoni, Original Crust
34.46 oz (2 lbs 2.46 oz) 976 g
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Directions
Bakes in 16-19 minutes. Cook thoroughly. Cooking Instructions: The internal temperature of this pizza needs to reach 165 degrees F as measured by a food thermometer. Make sure your pizza is cooked thoroughly by checking the temperature in several spots. For Fully Thawed Pizza: 1. Preheat oven to 375 degrees F. Remove pizza from package. 2. Place thawed pizza directly on center rack. 3. Bake for 16-19 minutes. Let cool 2-3 minutes before slicing. Bake until the crust is golden brown and the cheese is melted. For proper food safety and quality use the following directions: Do not eat pizza without cooking; your oven temperature may vary so adjust cooking time and oven temperature as necessary; refrigerate or discard unused portion. Keep refrigerated.
Product Details
Three cheeses. Contains bioengineered food ingredients. Premium quality. Grab it and go. Previously handled frozen for your protection. U.S. inspected and passed by Department of Agriculture. Try All 4 Options: Pepperoni; four cheese; supreme; sausage & pepperoni.Nutrition Facts
Serving Size: 0.125 pizza
Servings per Container: 8
| Calories | 330.00 kcal |
| Total Fat | 15.00 grm (19.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 720.00 mg (31.00% RDA) |
| Potassium | 160.00 mg (4.00% RDA) |
| Total Carbohydrate | 34.00 grm (12.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 13.00 grm |
| Calcium | 150.00 mg (10.00% RDA) |
| Iron | 2.40 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 2.00 grm (4.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 122.00 grm |
| Total Sugars | 3.00 grm |
Ingredients
Crust: Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid Added as a Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Sugar, Salt, Cultured Wheat Flour. Toppings: Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Water, Tomato Paste, Soybean Oil, Salt, Seasoning [Salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {Pasteurized Cultured Part-Skim Milk, Salt, Enzymes}], Spices, Garlic Powder), Cooked Spicy Italian Sausage with Garlic (Pork, Spices, Water, Salt, Paprika, Sugar, Garlic Powder, Flavorings, Oleoresin of Paprika), Pepperoni (Pork Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Garnish (Grated Parmesan Cheese [Parmesan Cheese {Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes}, Cellulose {Anticaking}], Grated Romano Cheese [Romano Cheese Made from Cows Milk {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Cellulose {Anticaking}], Dehydrated Garlic, Spice).Warnings
Contains: wheat, milk, soy.Manufacturer
Richelieu Foods Inc
Wheeling, IL 60090
UPC
00790334308124