Cuzcatlecos Corn Tamales
6 tamales [32 oz (908 g)]
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Directions
Instructions: Microwave: Place the tamales in a microwave container, and add 1/4 cup of water, heat for 8 to 10 minutes. Remove the corn leaf from the tamale and serve immediately. Pot: Place the tamales with 1 cup of water in a large pot. Heat the water until it boils and simmer for 6 to 8 minutes. Remove the tamales from the water and remove the corn leaf from the tamale. Keep frozen.
Product Details
Hand made. 6 units. Microwavable. www.racorllc.com. Tel: (703) 596-0349. www.racorllc.com. Product of El Salvador.Nutrition Facts
Serving Size: 1 Piece
Servings per Container: 6
| Calories | 270.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 850.00 mg (37.00% RDA) |
| Potassium | 330.00 mg (6.00% RDA) |
| Total Carbohydrate | 38.00 grm (14.00% RDA) |
| Dietary Fiber | 3.00 grm (11.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.60 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 2.00 grm |
| Added Sugars | 15.00 grm (30.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| MetricServingSize | 151.00 grm |
| Total Sugars | 19.00 grm |
| Corn | 1.00 |
Ingredients
Corn, Sugar, Margarine (Vegetable Oil Mix (Palm and Soy), Water, Salt, Milk Serum, Mono-Di-Glycerides (Emulsifiers), Soy Lecitine (Emulsifiers), Sodium Benzoate (Preservative), Potassium Sorbate (Preservative), Citric Acid (Acidifier), Betacarotene Natural Color, Bixine Natural Color), Salt.Warnings
Contains: milk and soy.Manufacturer
Racor LLC
Bethesda, MD 20817 US
UPC
00790458001253