North Country Smokehouse Andouille
12 oz (340 g)
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Directions
Keep refrigerated at 40 degrees F or below at all times.
Product Details
Gluten free. Fully cooked. Not preserved. No nitrates or nitrites (b). Pork raised with: No antibiotics-ever. Pork raised with: No added hormones. No fillers or dyes. Some things simply can’t be compromised. We’ve been handcrafting honest food with excellent flavor for more than a century. Our farms are held to the highest possible standards. We want you to know where your food comes from and trust the people who produce it. Guided by integrity, transparency and respect, it’s our mission to restore these values to your farm & food systems. Our livestock is raised on family farms with no farrowing or gestation crates and fed a vegetarian diet. (b) Except for naturally occurring in sea salt and celery powder. Certified Humane: Raised & handled. certifiedhumane.org. Animal Welfare certified. certifiedgap.org (a). U.S. inspected and passed by Department of Agriculture. (a) Pork is certified to Step 1 standards of Global Animal Partnership’s multi-tiered program by Earth Claims, LLC. ncsmokehouse.com. Smoke signals. Scan me.Nutrition Facts
Ingredients
**Natural Pork, Water, Sea Salt, Fresh Garlic, Seasoning (Spices, Onion & Garlic, Extractives of Paprika and Other Spices), Cultured Celery Powder (Cultured Celery Powder, Sea Salt), Vinegar, Fresh Onion, Cultured Onion Powder (Cultured Onion Powder, Sea Salt). **Minimally Processed - No Artificial Ingredients.Manufacturer
North Country Smokehouse
Claremont, NH 03743 United States
UPC
00791545270446