American Flatbread Hot Frustas BBQ Pulled Pork - 2 CT
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Directions
Cook thoroughly. Conventional Oven (Preferred Method): Preheat your oven to 425°F. Allow frusta to thaw for approximately 20 minutes. Remove from plastic and discard microwave sleeve. Place frusta directly on the oven rack for crispy crust or on a sheet pan for softer crust. Bake for 12-14 minutes. Tip: Place a piece of aluminum foil on the rack below or oven floor to catch any drips to avoid oven smoking. Microwave: Remove plastic. Slide the frusta in to the sleeve. Place in the center of the microwave on a microwave safe plate. Cooking time on high (1300 watt oven): 2 Minutes 30 seconds. Let it stir for 2 minutes to complete cooking. Keep frozen. Oven temperatures may vary so cooking time may need to be adjusted. This product must be cooked to an internal temperature of 165°F prior to eating. Product will be hot. Refrigerate any unused heated portion.
Description
American Flatbread Hot Frustas BBQ Pulled Pork. Inspired by Italian-style street food. Contains 2 hand-formed frustas. No artificial preservatives, flavors or fillers. Pulled pork with barbecue sauce & cheddar cheese. U.S. Inspected and Passed by Department of Agriculture Est. 48132. Net Weight 398 g (14 oz).Other Description
Authentic treat inspired by Southern Italy! Great as a meal or an appetizer, the Frusta is neither a pizza nor a calzone but something awesomely in between - a hand-formed flatbread crust layered with barbecue sauce, topped with smokey pulled pork and cheeses, then folded and pinched to form an honestly inspired Southern Italian treat. Call: (603) 435-5119. Visit: www.americanflatbreadproducts.com. ©American Flatbread.Nutrition Facts
| Number Of Servings | 4 |
| Serving Sizes | |
| Serving Size Full Txt | 99g |
| Energy | 250 |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 550 mg |
| Potassium | 100 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Added Sugars | 0 g |
| Protein | 12 g |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Vitamin D | 2 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Crust: Organic Flour (Unbleached White), Water, Whole Milk, Sea Salt, Yeast. Filling: Cheddar Cheese (Milk, Cheese Cultures, Salt and Enzymes), Pulled Pork (Pork, Water, Contains 2% or less of Salt, Sugar, Flavoring, Xanthan Gum, Spice), Barbecue Sauce (Tomato Paste, Water, Tomato Ketchup (Tomato Concentrate, Salt, Natural Flavors, Potassium Chloride, Onion Powder, Citric Acid, Garlic Powder, Spices), Molasses, Honey, Distilled Vinegar, Worcestershire Sauce (Distilled Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Pineapple Juice, Spices, Jalapeno Brine (Water, Vinegar, Salt, Natural Smoke Flavor), Dried Garlic, Dried Onions, Red Onions.Warnings
Contains: Milk, wheat, and fish (anchovies).UPC
00731789038020