Gopi Yogurt, Whole Milk, Cooking

32 oz (2 lb) 906 g


 

Directions

Dahi ki kadhi recipe. Ingredients: Gopi Yogurt 1 cup. Gram flour 2 tbsp. Oil 2 tbsp Cumin seeds 1 tsp Curry leaves 4-5. Green chilli chopped 1. Asafoetida a pinch. Ginger grated 1 inch. Mustard seeds 1/2 tsp. Turmeric powder 1/4 tsp. Sugar 1/4 tsp. Salt to taste. Fresh coriander leaves chopped for garnish. Method: Put yogurt and gram flour in a bowl and mix until no lumps remain. Heat oil in a non stick pan, add cumin seeds, curry leaves, green chilli, asafoetida, ginger and mustard seeds and saute until the seeds splutter. Add yogurt mixture and one cup water and mix well. Cook for four to five minutes on low heat. Add turmeric powder, sugar and salt and mix wet Let the mixture come to a boil. Transfer to a serving bowl, garnish with coriander leaves and serve hot with steamed rice. Keep refrigerated. Sell by date stamped on container.

 

Product Details

Halal. Lacto-ovo Vegetarian. Made with guarantee milk from cows not treated with rbst (Made with milk from cows not treated with the growth hormone rbst). No significant difference has been shown between milk derived from rbst-treated and non-rbst-treated cows. Real California milk. Will not curdle during cooking. Live & probiotic cultures. Berry plastics. Grade A. Karouncheese.com. Made in CA.

Nutrition Facts

Serving Size: 0.67 Cup
Servings per Container: 5
Calories 130.00 kcal
Total Fat 6.00 grm (8.00% RDA)
Saturated Fat 4.50 grm (23.00% RDA)
Cholesterol 20.00 mg (7.00% RDA)
Sodium 125.00 mg (5.00% RDA)
Potassium 323.00 mg (6.00% RDA)
Total Carbohydrate 10.00 grm (4.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 9.00 grm
Calcium 210.00 mg (15.00% RDA)
Iron 1.00 mg (6.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Halal
MetricServingSize 170.00 grm
Total Sugars 5.00 grm

Ingredients

Cultured Pasteurized Grade A Milk & Cream, Skim Milk, Modified Food Starch, Carrageenan and Pectin. Contains: Live and Active Yogurt & Probiotic Cultures (S. Thermophilus, L Bulgaricus, L Lactis, L Casei, L Acidophilus and Bifidobacterium).

Warnings

Allergen: Contains milk.

Manufacturer

Karoun Dairies, LLC
San Fernando California, 91340

UPC

00796252100314