Campbell's® Condensed Cream of Potato Soup, 10.5 oz. Can
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Directions
Mix soup + 1 can milk MICROWAVE on HIGH 3 to 3 1/2 min.* in covered microwaveable bowl. Let stand for 1 min. Carefully remove and stir. STOVE: Heat, stirring occasionally. *Microwaves vary; time is approximate.
Description
Campbell’s® Condensed Cream of Potato Soup is a luscious, comforting mix of potatoes and onions in a rich, buttery sauce. Cozy up with a warm bowl or grab it as a family-pleasing ingredient to add richness and depth to your recipes.Other Description
Recipes are a click away. Visit: CampbellsKitchen.comNutrition Facts
Number Of Servings | About 2.5 |
Serving Sizes |
0.5 Cup 120.0 Millilitre |
Serving Size Full Txt | 0.5 Cup (120ml) |
Energy | 90 |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | <5 mg |
Sodium | 750 mg |
Potassium | 170 mg |
Carbohydrates | 16 g |
Dietary Fiber | 1 g |
Sugars | 2 g |
Added Sugars | 0 g |
Calcium | 20 mg |
Iron | 0.4 mg |
Vitamin D | 0 mcg |
Protein | 2 g |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Water, Potatoes, Modified Food Starch, Wheat Flour, Contains Less than 2% of: Whey (Milk), Cream, Salt, Vegetable Oil (Corn, Canola, and/or Soybean), Onions**, Butter (Cream), Potatoes**, Monosodium Glutamate, Soy Protein Concentrate, Yeast Extract, Natural Flavoring, Celery Extract. **Dried.Warnings
Caution: Metal edges are sharp.UPC
00051000016416