Campbell's® Condensed Cream of Potato Soup, 10.5 oz. Can


 

Directions

Mix soup + 1 can milk MICROWAVE on HIGH 3 to 3 1/2 min.* in covered microwaveable bowl. Let stand for 1 min. Carefully remove and stir. STOVE: Heat, stirring occasionally. *Microwaves vary; time is approximate.

 

Description

Campbell’s® Condensed Cream of Potato Soup is a luscious, comforting mix of potatoes and onions in a rich, buttery sauce. Cozy up with a warm bowl or grab it as a family-pleasing ingredient to add richness and depth to your recipes.

Other Description

Recipes are a click away. Visit: CampbellsKitchen.com

Nutrition Facts

Number Of Servings About 2.5
Serving Sizes 0.5 Cup
120.0 Millilitre
Serving Size Full Txt 0.5 Cup (120ml)
Energy 90
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol <5 mg
Sodium 750 mg
Potassium 170 mg
Carbohydrates 16 g
Dietary Fiber 1 g
Sugars 2 g
Added Sugars 0 g
Calcium 20 mg
Iron 0.4 mg
Vitamin D 0 mcg
Protein 2 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 2
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Water, Potatoes, Modified Food Starch, Wheat Flour, Contains Less than 2% of: Whey (Milk), Cream, Salt, Vegetable Oil (Corn, Canola, and/or Soybean), Onions**, Butter (Cream), Potatoes**, Monosodium Glutamate, Soy Protein Concentrate, Yeast Extract, Natural Flavoring, Celery Extract. **Dried.

Warnings

Caution: Metal edges are sharp.

UPC

00051000016416