Pics Elbow Macaroni


 

Directions

Cooking Instructions: 1. Bring 4 quarts of water to rolling boil for each pound of pasta; salt to taste, if desired. 2. Add pasta and return to a boil, stirring occasionally. 3. Boil uncovered 9 to 11 minutes or until desired tenderness. 4. Remove from heat; drain. Cooking instructions are a guideline and may need to be altered slightly.

 

Description

Pics™ Elbow Macaroni. Quality & value. Made with 100% semolina. Enriched macaroni product. Cook time 9-11 minutes. Per 1/2 cup serving: 200 Calories. 0g Sat fat, 0% DV. 0mg Sodium, 0% DV. 2g Total sugars. Net Wt 48 oz (3 lb) 1.36 kg.

Other Description

Quality Guarantee: If you have any Comments or Questions on Pics Brand products please Call: 1-800-666-7667 or Visit: www.pricechopper.com.

Nutrition Facts

Number Of Servings About 24
Serving Sizes
Serving Size Full Txt 0.5 cup (dry) (56g)
Energy 200
Saturated Fat 0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Potassium 110 mg
Carbohydrates 42 g
Dietary Fiber 2 g
Sugars 2 g
Added Sugars 0 g
Folate 195 mcg
Calcium 0 mg
Iron 1.8 mg
Folic Acid 195 mcg
Vitamin D 0 mcg
Protein 7 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 10
Daily Percent Of Folic Acid 45
Daily Percent Of Niacin 20
Daily Percent Of Riboflavin 15
Daily Percent Of Thiamin 40
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0
Daily Percent Of Folate 45

Ingredients

Semolina (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.

Warnings

Processed in a facility that uses egg.

Distributor

Schenectady, NY 12306
1-800-666-7667
www.pricechopper.com

UPC

00041735045256