Sugar Cookie Toast Crunch Cereal
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Directions
Ready to Eat
Nutrition Facts
| Title | Sugar Cookie Toast Crunch |
| Number Of Servings | About 13 |
| Serving Sizes |
1.0 Cup 41.0 Gram |
| Serving Size Full Txt | 1 Cup (41g) |
| Energy | 180 |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 2.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 230 mg |
| Potassium | 0 mg |
| Carbohydrates | 33 g |
| Dietary Fiber | 2 g |
| Sugars | 12 g |
| Added Sugars | 12 g |
| Calcium | 130 mg |
| Iron | 3.6 mg |
| Vitamin D | 2 mcg |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 10 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 20 |
| Daily Percent Of Folic Acid | 20 |
| Daily Percent Of Magnesium | 4 |
| Daily Percent Of Niacin | 10 |
| Daily Percent Of Phosphorous | 6 |
| Daily Percent Of Riboflavin | 10 |
| Daily Percent Of Thiamin | 20 |
| Daily Percent Of Vitamin B12 | 20 |
| Daily Percent Of Vitamin B6 | 20 |
| Daily Percent Of Vitamin D | 10 |
| Daily Percent Of Vitamin Zinc | 20 |
| Daily Percent Of Added Sugars | 24 |
| Daily Percent Of Folate | 20 |
Ingredients
Whole Grain Wheat, Sugar, Rice Flour, Canola Oil, Fructose, Maltodextrin, Dextrose, Salt, Trisodium Phosphate, Soy Lecithin, Natural Flavor. BHT Added to Preserve Freshness.UPC
00016000143890