Heritage Ovens Hamburger Buns, Sliced, 4 Inch
25.2 oz (1.57 lb) 714 g
On This Page
Product Details
0 g trans fat per serving. Contains a bioengineered food ingredient. Homebaked quality. Product of the USA.Nutrition Facts
Serving Size: 1 Bun
Servings per Container: 12
Calories | 150.00 kcal |
Total Fat | 1.50 grm (2.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Polyunsaturated Fat | 0.50 grm |
Monounsaturated Fat | 0.00 grm |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 270.00 mg (12.00% RDA) |
Potassium | 60.00 mg (0.00% RDA) |
Total Carbohydrate | 30.00 grm (11.00% RDA) |
Dietary Fiber | -1.00 grm (3.00% RDA) |
Protein | 6.00 grm |
Calcium | 50.00 mg (4.00% RDA) |
Iron | 1.70 mg (10.00% RDA) |
Kosher | |
Vitamin D | 0.40 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Barley | 1.00 |
Added Sugars | 4.00 grm (8.00% RDA) |
Soy | 1.00 |
Wheat | 1.00 |
Gluten | 1.00 |
MetricServingSize | 60.00 grm |
Total Sugars | 4.00 grm |
Sesame | 1.00 |
Corn | 1.00 |
Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% or Less of Each of the Following: Yeast, Soybean Oil, Salt, Wheat Gluten, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono and Diglycerides, Enzymes, Ascorbic Acid), Sesame Flour, Calcium Propionate (to Retard Spoilage).Warnings
Contains: wheat, sesame.Manufacturer
Performance Food Group
Richmond, VA 23238
UPC
00806795030778