Bibigo Spring Rolls, Vegetable
9.8 oz (227 g)
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Directions
Cooking Instructions: Air Fryer (Preferred Method): Preheat fryer to 400 degrees F. Step 1: Remove 10 rolls from carton and inner bag. Step 2: Place rolls in fryer basket. Step 3: Fry for 8 to 9 minutes from frozen. Turn product over half way through frying. Step 4: Let stand 2 minutes before serving. Caution: Product will be very hot. Conventional Oven: Preheat oven to 425 degrees F. Step 1: Remove 10 rolls from carton and inner bag. Step 2: Place rolls on a foil lined baking tray and place in oven. Step 3: Bake for 11 to 13 minutes from frozen. Turn product over half way through baking. Step 4: Let stand 2 minutes before serving. Caution: Tray and Product will be hot. Not fully cooked: For food safety and quality, must be cooked thoroughly to an internal temperature of 165 degrees F as measured by use of a food thermometer. Keep frozen until used. Do not re-freeze if thawed. Discard any unused portion. Appliances may vary, adjust accordingly. Place sauce packet(s) in lukewarm water until thawed. Keep frozen.
Product Details
Crispy wrapper with edamame, carrots, cabbage, onions and leeks. Korean style soy ginger sauce included. Real vegetables. Approx. 8-10 count (Product sold by weight). Air fryer ready. Cook as directed. Makes life. More delicious. Bibigo is a spark for living life to its fullest. We create Korea's favorite food brand with a precise balance of ingredients, flavors and Korean passion. It's definitely worth sharing. www.bibigousa.com. Find us on: Facebook. Instagram. (at)bibigoUSA. See what else we're sharing at bibigousa.com. 1-800-231-1441 or www.bibigousa.com. Product of Vietnam.Nutrition Facts
Per Container
Serving Size: 10 pieces
Servings per Container: 1
| Calories | 550.00 kcal |
| Total Fat | 23.00 grm (29.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 1390.00 mg (60.00% RDA) |
| Potassium | 470.00 mg (10.00% RDA) |
| Total Carbohydrate | 70.00 grm (25.00% RDA) |
| Dietary Fiber | 8.00 grm (28.00% RDA) |
| Protein | 16.00 grm |
| Calcium | 70.00 mg (6.00% RDA) |
| Iron | 3.10 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 13.00 grm (26.00% RDA) |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 277.00 grm |
| Total Sugars | 17.00 grm |
Per 5 Pieces w/ Sauce
| Calories | 280.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 700.00 mg (30.00% RDA) |
| Potassium | 240.00 mg (6.00% RDA) |
| Total Carbohydrate | 35.00 grm (13.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 8.00 grm |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 1.50 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 7.00 grm (13.00% RDA) |
| Soy | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 9.00 grm |
Ingredients
Spring Roll: Wrapper (Water, Wheat Flour, Rice Starch, Wheat Starch, Soybean Oil, Salt, Soy Lecithin), Jicama, Edamame, Carrots, Cabbage, Sweet Potato, Wheat Protein, Defatted Soybean Flour, Bamboo Shoots, Onion, Contains Less than 2% of: Soy Protein Concentrate, Leeks, Soy Sauce (Water, Defatted Soybeans, Wheat, Salt), Green Onion, Sugar, Red Onion, Soybean Oil, Dextrose, Salt, Dried Onion, Spice, Flavor Enhancer (Disodium Guanylate and Disodium Inosinate), Fried in Vegetable Oil (Soybean Oil), Sauce: Water, Sugar, Soy Sauce (Water, Defatted Soybeans, Wheat, Salt), Vinegar, Modified Food Starch, Contains 2% or Less of: Ginger, Citric Acid, Pear Juice Concentrate, Dried Garlic, Dried Ginger, Dried Onion, Spice, Xanthan Gum.Warnings
Contains: wheat and soy.Manufacturer
SFC Global Supply Chain, Inc.
Marshall, MN 56258 United States
UPC
00807176740453