CULINARY TOURS Kung Pao Sauce
On This Page
Directions
Refrigerate after opening.
Nutrition Facts
Number Of Servings | About 6 |
Serving Sizes |
0.25 Cup 60.0 Millilitre |
Serving Size Full Txt | 0.25 Cup (60ml) |
Energy | 120 |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 760 mg |
Carbohydrates | 22 g |
Dietary Fiber | 0 g |
Sugars | 16 g |
Added Sugars | 13 g |
Protein | 2 g |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 0 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 26 |
Ingredients
Soy Sauce (Water, Wheat, Soybeans, Salt, Sugar, Seasoning, Lactic Acid, Sodium Benzoate - Preservative), Water, Sugar, Garlic, Ginger, Cooking Wine (Corn Syrup, Water, Rice Seasoning, Distilled Vinegar, Fermented Wheat Protein, Flavor, Calcium Carbonate, Soy Sauce, [Water, Wheat, Soybeans, Salt], Sodium Benzoate - Preservative), Rice Vinegar, Modified Corn Starch, Sesame Oil, Peanut Oil, Onions, Potassium Chloride, Xanthan Gum, Potassium Sorbate (Preservative), Spice, Flavor.Distributor
Elk Grove Village, IL 600071-888-423-0139
UPC
00011225191404