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Organic Valley Cultured Butter Unsalted - 4 CT

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Directions

Keep refrigerated or frozen until ready to use.

 

Description

Organic Valley® Unsalted Cultured Butter. Sweet cream from pasture-raised cows. Award winning butter. USDA Organic. Organic is always non GMO. WIS grade AA 4 quarters. We never use antibiotics, synthetic hormones, toxic pesticides or GMOs. Net wt 1 lb (454g).

Other Description

Butter Lock®. Wrapped to seal in the goodness. A culture of caring. Our cultured butter tastes delicious because it's made using a rarely-practiced, but time-honored technique that brings out butter's natural richness. In our small Wisconsin creamery, master butter makers delicately add cultures to organic sweet cream fresh from our family farms. As the cream cultures, its buttery flavor deepens until it is ready to slowly churn into this award-winning butter, one batch at a time. Our method may take more time, but your favorite recipes deserve the superior taste of real, delicious, organic butter made with care. Bringing the good with a delicious recipe inside. First quality. From our family farms to you. Oregon Tilth Certified Organic. Produced at plant stamped on carton. Minimally processed- no added flavors, colors or preservatives. Thank you for choosing our products and sharing in the organic movement. Our cows are social and so are we! Please recycle. 100% recycled carton. 1-888-444-MILK. www.organicvalley.coop. ©2016 Cropp cooperative.

Nutrition Facts

Number Of Servings 32
Serving Sizes 1.0 Tablespoon
14.0 Gram
Serving Size Full Txt 1 Tablespoon (14g)
Energy 100
Total Fat 11 g
Saturated Fat 7 g
Trans Fat 0 g
Cholesterol 30 mg
Sodium 0 mg
Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 0 g
Daily Percent Of Vitamin A 8
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

Pasteurized Organic Sweet Cream (Milk), Microbial Cultures.

Distributor

Farmer-Owned Cooperative
Organic Valley, La Farge, WI 54639
1-888-444-MILK
www.organicvalley.coop

UPC

00093966130003