Strong Roots Hash Brown, Cauliflower

13.22 oz (375 g)


 

Directions

How to prepare: 350 degrees F - 400 degrees F pre-heat. Cooking Time: 400 degrees F. 350 degrees F. 20 minutes. Mid. heat. 10 min. Cook thoroughly. All appliances vary and these are guidelines only. Caution product should be piping hot. Keep frozen at 0 degrees F. Once defrosted do not refreeze.

 

Product Details

Individually quick-frozen cauliflower, potato and onion hash browns, coated in potato flakes. One serving 2 hash browns (80 g as consumed oven cooked) contains: 160 kcal energy (8%); 9 g fat (12%); 1 g saturates (5%); 0 gsugars (0%); 260 mg sodium (11%). 160 calories per serving. 0 grams trans fat. Gluten free. Vegan. The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. No added sugar. These are a game changer. Better brunching starts here. Having grown up on a farm, our founder has always known the importance of Strong Roots. Staying true to our roots and vegetables grown in rich soil - we serve food that fills you up and keeps you grounded. Scan with your smartphone for recipes, to say hello or to find out more. Produced and packed in USA for Strong Roots.

Nutrition Facts

Serving Size: 2 pieces
Servings per Container: About 4
Calories 160.00 kcal
Total Fat 9.00 grm (12.00% RDA)
Saturated Fat 1.00 grm (5.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 260.00 mg (11.00% RDA)
Potassium 190.00 mg (4.00% RDA)
Total Carbohydrate 19.00 grm (7.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 2.00 grm
Calcium 0.50 mg (2.00% RDA)
Iron 10.00 mg (0.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Soy 1.00
Gluten 0.00
Vegan
MetricServingSize 80.00 grm
Total Sugars 0.00 grm
Corn 1.00

Ingredients

Cauliflower, Potatoes, Water, Potato Flakes, Cornstarch, Soybean Oil, Onion, Salt, Pepper.

Manufacturer

The Root Stock
16 W 23rd St. New York, NY 10010

UPC

00810012620185