Strong Roots Vegetable Fries, Mixed Root
15 oz (425 g)
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Directions
How To Prepare: Pre-Heat 350 degrees - 40 degrees F. Cooking Time: 20-25 minutes: 400 degrees F 350 degrees F; Air Fry: 10-12 minutes: 350 degrees F. All appliances vary and these are guidelines only. Caution. Food must be cooked thoroughly. Product must be piping hot. Keep frozen at 0 degrees F. Once defrosted do not re-freeze. Best before end.
Product Details
Sweet potato and parsnip together at last, coated in a light rice flour batter for a crisp fry. Rainbow brights for life. Vegan. Gluten Free. Low in sodium. Low in saturated fat. Non-GMO Project verified. nongmoproject.org. We believe in going back to our roots to secure our food future by making easy and delicious veg-forward frozen food that is good for you and good for the planet. Good made easy. Scan with your smartphone for recipes, to say hello or to find out more. Certified B Corporation. Packed in Europe for Strong Roots.Nutrition Facts
Servings per Container: 5
| Calories | 142.00 kcal |
| Total Fat | 7.00 grm (8.00% RDA) |
| Saturated Fat | 0.60 grm (3.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 82.00 mg (4.00% RDA) |
| Potassium | 210.00 mg (4.00% RDA) |
| Total Carbohydrate | 15.00 grm (4.00% RDA) |
| Dietary Fiber | 6.00 grm (21.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 20.00 mg (2.00% RDA) |
| Iron | 0.50 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Vegan | |
| MetricServingSize | 80.00 grm |
| Total Sugars | 8.00 grm |
Ingredients
Sweet Potatoes, Parsnip, Vegetable Oil (Rapeseed, Sunflower, in Varying Proportion), Rice Flour, Modified Potato Starch, Potato Dextrin, Maize Flour, Salt, Raising Agents: Diphosphates and Sodium Carbonates, Stabilisers: Xanthan Gum, Colors: Paprika Extract and Curcumin.Manufacturer
The Root Stock
16 W 23rd St. New York, NY 10010 USA
UPC
00810012621205