Pics French Cut Green Beans



Stovetop Cooking: Place frozen vegetables in saucepan and cover with water. Place on stovetop, cover and bring to a full boil over high heat. Reduce to medium heat and boil gently for 4-6 minutes or until desired tenderness, stirring occasionally. Drain; season to taste. Microwave Cooking: Place unopened bag this side up in microwave. Do not pierce bag. Microwave on high 5-7 minutes. Microwave ovens vary in power. Heating times are approximate. During heating, the bag will slowly inflate. Steam will be released from the bag through a special vent. A whistling sound may be heard. Let stand 1 minute. Caution: Bag is hot. Carefully remove bag from microwave, avoiding steam. Pour into serving dish and enjoy. Keep frozen until ready to use: Not ready to eat. For food safety, cook thoroughly of 165°F (internal temperature). Because microwaves and stovetops vary, adjusting cook times and heat settings may be required. Refrigerate leftovers. Store at 0°F or lower.



Pics™ French Cut Green Beans. Quality & value. Frozen vegetables. Steams in bag! Per 3/4 cup serving: 25 Calories. 0g Sat fat, 0% DV. 0mg Sodium, 0% DV. 1g Total sugars. Net Wt 10.8 oz (360 g).

Other Description

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Nutrition Facts

Number Of Servings 3.5
Serving Sizes 0.75 Cup
85.0 Gram
Serving Size Full Txt 0.75 Cup (85g)
Energy 25
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Potassium 135 mg
Carbohydrates 5 g
Dietary Fiber 3 g
Sugars 1 g
Added Sugars 0 g
Calcium 36 mg
Iron 0.6 mg
Vitamin D 0 mcg
Protein 1 g
Daily Percent Of Calcium 2
Daily Percent Of Iron 4
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0


Green Beans.


Schenectady, NY 12306