Cobram Estate Olive Oil, Extra Virgin, Garlic Flavored, California
8.45 fl oz (250 ml)
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Directions
Pair with meat, vegetable & pasta. Store in a cool, dark place away from light & heat. For optimal taste, enjoy within 4-6 weeks of opening.
Product Details
Monash Low FODMAP: Monash University Low Fodmaps certified food. One serving of this product is low in Fodmaps. Non-GMO Project verified. nongmoproject.org. Contains pop-up pourer. Easy to use pop-up pourer inside cap. Enjoy Cobram Estate's award-winning California Extra Virgin Olive Oil enhanced with flavor that elevates cooking to the next level. Savory, smooth flavor with distinctive garlic aroma. Pan fry, saute, poach, drizzle or marinade. Tree to table. Cobram Estate: 100% of the Extra Virgin Olive Oil in this product if from California olives. Natural sediment may occur. cobramestate.com. Instagram. Facebook. (at)cobramestateusa. 844-6-Cobram.Nutrition Facts
Serving Size: 1 tbsp
Servings per Container: about 17
| Calories | 120.00 kcal |
| Total Fat | 14.00 grm (18.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Trans Fat | 0.00 grm |
| MetricServingSize | 15.00 mlt |
Ingredients
Extra Virgin Olive Oil Less than 2% Natural Garlic Oil.Manufacturer
Cobram Estate
Woodland, CA 95776
UPC
00810017170357