Cobram Estate Olive Oil, Extra Virgin, Truffle Flavor, California
8.45 fl oz (250 ml)
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Directions
Store in a cool, dark place away from light & heat. For optimal taste, enjoy within 4-6 weeks of opening. Natural sediment may occur.
Product Details
Monash Low FODMAP: Monash University Low FODMAP certified food. One serving of this product is low in FODMAPs. Non-GMO Project verified. nongmoproject.org. Contains pop-up pourer. Easy to use pop-up pourer inside cap. Enjoy Cobram Estate's award-winning California Extra Virgin Olive Oil enhanced with flavor that elevates cooking to the next level. Balanced, earthy flavor with a subtle umami finish. Pan fry, drizzle or saute. Refine paste, beef & vegetables. Tree to table. Cobram Estate: 100% of the Extra Virgin Olive Oil in this product if from California olives. Natural sediment may occur. cobramestate.com. Instagram. Facebook. (at)cobramestateusa.Nutrition Facts
Serving Size: 1 tbsp
Servings per Container: about 17
| Calories | 120.00 kcal |
| Total Fat | 14.00 grm (18.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Trans Fat | 0.00 grm |
| MetricServingSize | 15.00 mlt |
Ingredients
Extra Virgin Olive Oil Less than 2% Natural Truffle Oil.Manufacturer
Cobram Estate
Woodland, CA 95776 United States
UPC
00810017170395