Udi's Gluten Free Roasted Garlic Mac & Cheese with Spinach


 

Directions

Keep frozen. Microwave Instructions: Product must be cooked thoroughly to 165°F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Directions developed using 1100-watt microwave oven. Cooking times may vary with microwave. 1. Remove tray from box, cut 1" slit in plastic on each of the tray. 2. Microwave on high for 3 minutes 45 seconds. 3. Remove plastic film and stir, coating pasta with sauce. Let stand 1-2 minutes before eating. Please be careful as food and tray are very hot after cooking.

 

Description

Udi's® Gluten Free Roasted Garlic Mac & Cheese with Spinach. Eat well ~ Smile often. High source of vitamin A & calcium. 16g Protein. Gluten-free elbow noodles in a rich roasted garlic four-cheese sauce with spinach. Certified Gluten-Free. Net Wt 8 oz (227 g).

Other Description

Forget everything you know about traditional mac & cheese and dive into a unique fusion of spinach and roasted garlic in a four-cheese sauce. The blend of monterey jack, cheddar, fontina & parmesan cheese over soft gluten-free pasta is the perfect combination of gourmet and classic flavors. Make your next dish anything but ordinary. Eat well. Smile often. Look for our delicious gluten free baked goods in the bakery or freezer aisle. Please recycle. Call: 1-800-254-3768. For more information on Udi's Gluten Free Visit us at: www.udisglutenfree.com. Visit: www.boulderbrands.com. © 2017 Boulder Brands USA, Inc.

Nutrition Facts

Number Of Servings 1
Serving Sizes
Serving Size Full Txt 1 tray (227g)
Energy 410
Total Fat 23 g
Saturated Fat 14 g
Trans Fat 0 g
Cholesterol 60 mg
Sodium 520 mg
Carbohydrates 40 g
Dietary Fiber 3 g
Sugars 3 g
Protein 16 g
Daily Percent Of Vitamin A 45
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 40
Daily Percent Of Iron 4

Ingredients

Gluten Free Elbow Noodles (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Egg White, Salt, Xanthan Gum), Whole Milk (Milk, Vitamin D3), Spinach, Monterey Jack Cheese (Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese (Cultured Milk, Enzymes, Salt), Heavy Cream, Butter, Water, Onions, Potato Flour, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Garlic, Corn Starch, Sea Salt, Spices.

Warnings

Contains: Milk, eggs.

Distributor

Boulder, CO 80302
1-800-254-3768
www.boulderbrands.com, www.udisglutenfree.com

UPC

00698997809623