Kraft Slow Cooker One Step Sauce Smoky Pulled BBQ
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Directions
Refrigerate after opening. Smoky Beef Brisket: What you need: 3-lb. Beef brisket, trimmed of fat. 6-qt. Slow cooker. Make it! 1. Pour sauce over beef in slow cooker; cover with lid. 2. Cook on low 8 to 9 hours. 3. Remove bee from slow cooker; pull into shreds with 2 forks. 4. Toss with sauce in slow cooker. In a rush? Cook beef on high 5 to 6 hours. For a thicker texture: Pour half the sauce over beef & cook as directed. Drain excess liquid, shred beef, and toss with remaining sauce.
Description
Kraft Slow Cooker One Step Sauce Smoky Pulled BBQ. Just add beef & pour. 80 Calories per serving. Net Wt 18 oz (1 lb 2 oz) 510 g.Other Description
Call: 1-800-847-1997 Please have package available. Visit us at: www.kraftheinzcompany.com. © Kraft Foods.Nutrition Facts
Number Of Servings | About 8 |
Serving Sizes |
0.25 Cup 67.0 Gram |
Serving Size Full Txt | 0.25 Cup (67g) |
Energy | 80 |
Total Fat | 0 |
Saturated Fat | 0 |
Trans Fat | 0 |
Cholesterol | 0 |
Sodium | 680 |
Carbohydrates | 20 |
Dietary Fiber | 1 |
Sugars | 15 |
Protein | 1 |
Daily Percent Of Vitamin A | 15 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 6 |
Ingredients
Tomato Puree (Water, Tomato Paste), Distilled White Vinegar, Dark Brown Sugar, Onion, Sugar, Salt, Modified Cornstarch, Blackstrap Molasses, Contains less than 2% of Paprika, Natural Smoke Flavor, Dried Garlic, Dried Onion, Spices.Distributor
Chicago, IL 606011-800-847-1997
www.kraftheinzcompany.com
UPC
00021000068241