O'Food Chicken, Korean Inspired, Crispy Battered

18 oz (510 g)


 

Directions

Heating Instructions: Conventional Oven: 1. Preheat oven to 400 degrees F. 2. Place chicken in a single layer onto a baking sheet or oven safe pan. 3. Heat on center oven rack for 10-12 minutes on each side or until crispy and golden brown. 4. Place sauce packet in a bowl of warm water to thaw. 5. Place chicken in a bowl and combine thawed sauce over chicken. 6. Mix chicken with sauce until evenly coated. Caution: content might be hot. Let stand 2-3 minutes before serving. Air Fryer: 1. Preheat air fryer to 350 degrees F. 2. Place chicken in a single layer into air fryer basket. 3. Heat for 10-12 minutes, or until heated through. 4. Place sauce packet in a bowl of warm water to thaw. 5. Place chicken in a bowl and combine thawed sauce over chicken. 6. Mix chicken with sauce until evenly coated. Caution: content might be hot. Let stand 2-3 minutes before serving. Due to variations in cooking appliances, cooking times may vary. Adjust cooking time to reach an internal temperature of 165 degrees F for safety and best quality. Keep foods hot. Refrigerate leftovers immediately or discard. Keep frozen.

 

Product Details

Crispy battered chicken with gochujang sauce. No added synthetic MSG. Sauce included. Life tastes better with a Korean twist. No added synthetic MSG. Air fry 10 mins. Fully cooked. O’Food - as a leading global Korean food brand, we are here to inspire your dishes and provide contemporary ways to enjoy traditional Korean food. O’Food Korean-style Chicken with Gochujang Sauce is inspired by the sweet and spicy flavors of gochujang, made with white chicken meat and offers a perfect crunchiness. Enjoy our tasty Korean-style chicken as an appetizer, snack or meal for any occasion. Inspected for wholesomeness by U.S. Department of Agriculture. www.offodusa.com. www.ofoodglobal.com. Product of USA.

Nutrition Facts

Serving Size: 1 Cup
Servings per Container: About 3.5
Total Fat 7.00 grm (9.00% RDA)
Saturated Fat 1.00 grm (5.00% RDA)
Cholesterol 30.00 mg (10.00% RDA)
Sodium 910.00 mg (40.00% RDA)
Potassium 247.00 mg (6.00% RDA)
Total Carbohydrate 39.00 grm (14.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 11.00 grm
Calcium 16.00 mg (2.00% RDA)
Iron 1.00 mg (6.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 14.00 grm (28.00% RDA)
Milk 1.00
Egg 1.00
Soy 1.00
Wheat 1.00
MetricServingSize 140.00 grm
Total Sugars 15.00 grm
Corn 1.00

Ingredients

Battered Chicken: Chicken White Meat, Water, Wheat Flour, Corn Starch, Contains Less than 2% of Canola Oil, Cream of Tartar, Garlic Powder, Maltodextrin, Nonfat Dry Milk, Onion Powder, Rice Flour, Salt, Sodium Bicarbonate, Soy Sauce (Wheat, Soybeans, Salt), Spice, Whole Egg, Yeast Extract, Fully Cooked in Vegetable Oil, Sauce: Water, Sugar, Gochujang Paste [Water, Tapioca Syrup, Brown Rice, Red Pepper Powder, Salt, Brown Rice Flour, Alcohol (to Preserve Freshness), Garlic, Onion], Tomato Paste, Onion, Garlic, Apple Juice Concentrate, Modified Corn Starch, Salt, Pineapple Juice Concentrate, Yeast Extract, Spices, Xanthan Gum, Citric Acid, Extractives of Paprika.

Warnings

Contains wheat, milk, soy, egg.

Manufacturer

Daesang America, Inc.
One University Plaza Suite 510 Hackensack, NJ 07601

UPC

00810075550634