Philadelphia Cream Cheese Reduced Fat
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Directions
Keep refrigerated. For best quality, use within 10 days of opening.
Description
Philadelphia Cream Cheese Reduced Fat. Since 1872. No artificial - preservatives, flavors or dyes. 1/3 Less fat than cream cheese. Fresh milk & real cream. Creamy & delicious. 70 Calories per 2 tbsp. Net Wt 16 oz (1 lb) 453 g.Other Description
Fat per serving: This product (31 g) - 5g. Cream cheese (28 g) - 9 g. how2recycle.info. *Not recycled in all communities. Call: 1-800-634-1984. Visit: www.creamcheese.com. © Kraft Foods.Nutrition Facts
Number Of Servings | about 15 |
Serving Sizes |
2.0 Tablespoon 31.0 Gram |
Serving Size Full Txt | 2 Tablespoon (31g) |
Energy | 70 |
Total Fat | 5 g |
Saturated Fat | 3.5 g |
Trans Fat | 0 g |
Cholesterol | 20 mg |
Sodium | 120 mg |
Carbohydrates | 3 g |
Dietary Fiber | 0 g |
Sugars | 2 g |
Protein | 2 g |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 0 |
Ingredients
Pasteurized Milk and Cream, Whey Protein Concentrate, Contains less than 2% of Salt, Carob Bean Gum, Guar Gum, Natamycin (A Natural Mold Inhibitor)*, Vitamin A Palmitate, Cheese Culture. *Ingredient not in Regular Cream Cheese.Warnings
Do not freeze.UPC
00021000612178