Kraft Natural Cheese Mild Cheddar
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Directions
Keep refrigerated. Once opened, use within 5 days.
Description
Kraft Natural Cheese Mild Cheddar. 100 Years of cheesemaking. Per 1 oz: 120 Calories. 6g Sat fat, 30% DV. 170mg Sodium, 7% DV. 0g Sugars.Other Description
Our Natural Cheese Heritage: For over 100 years, Kraft has been making quality natural cheeses. While we no longer deliver our cheeses in a wagon, we still use quality ingredients like fresh milk from U.S. dairy farms. Some things never change. America's #1 brand of natural cheese. Contains 0g of lactose per serving. Call: 1-800-634-1984 Please have package available. Visit: www.kraftfoods.com. © Kraft Foods.Nutrition Facts
Number Of Servings | 16 |
Serving Sizes |
1.0 Ounce 28.0 Gram |
Serving Size Full Txt | 1 Ounce (28g/1 inch cube) |
Energy | 120 |
Total Fat | 10 g |
Saturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | 30 mg |
Sodium | 170 mg |
Carbohydrates | 0 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 6 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 0 |
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color), Natamycin (A Natural Mold Inhibitor).Distributor
Northfield, IL 60093-2753 USA1-800-634-1984
www.kraftfoods.com
UPC
00021000608386