Baker's Sweetened German's Chocolate Baking Bar, 4 oz Box
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Directions
Baker's German's sweet chocolate cupcakes: What you need: 1 pkg. (4 oz.) Baker's German's sweet chocolate. 3/4 cup butter or margarine. 1-1/2 cups sugar. 3 eggs. 1 tsp. vanilla. 2 cups flour. 1 tsp. baking soda. 1/4 tsp. salt. 1 cup buttermilk. Coconut-pecan filling and frosting. See inside for prep directions. Baker's storage: keep in a cool dry place (do not refrigerate). Higher temperatures can cause chocolate to bloom (lighten in color). This does not affect flavor or quality. Easy microwave melting: Microwave chocolate in a microwaveable bowl on high 30 sec.; stir. Microwave 30 sec. more; stir. Continue heating and stirring in 10-sec. increments until completely melted.
Nutrition Facts
| Number Of Servings | About 8 |
| Serving Sizes | |
| Serving Size Full Txt | 2 piece(s) (14g) |
| Energy | 70 |
| Saturated Fat | 2.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 9 g |
| Dietary Fiber | 1 g |
| Sugars | 7 g |
| Added Sugars | 7 g |
| Calcium | 0 mg |
| Iron | 1.1 mg |
| Vitamin D | 0 mcg |
| Protein | <1 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 14 |
Ingredients
Sweet Chocolate (Sugar, Chocolate, Cocoa Butter, Soy Lecithin [Emulsifier]).Warnings
May contain: Milk.UPC
00043000055526