Smithfield Thick Cut Applewood Smoked Bacon 24 oz PACKAGE
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Directions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection. Follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. To Fry: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turning to brown evenly. To Microwave: Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on high (100% power) for 60 to 70 seconds per slice. If cooking more than 4 slices turn pan and rearrange slices halfway through cooking. Keep refrigerated. Once opened, use within 7 days.
Description
Gluten free. Naturally applewood smoked. No MSG. No artificial flavors or colors. Pork used contains no added hormones (Federal regulations prohibit the use of hormones in pork).Nutrition Facts
| Title | |
| Number Of Servings | about 17 |
| Serving Sizes |
12.0 Gram |
| Serving Size Full Txt | 1 Fried Slice (12g) |
| Energy | 60 |
| Total Fat | 5 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 220 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 3 g |
Ingredients
Cured with: Water, Sea Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.Warnings
Not ApplicableUPC
00070800041701