Schar Gluten-Free Table Crackers
6 - 1.2 oz (35 g) packages [7.4 oz (210 g)]
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Directions
Storage Instructions: Store in a cool, dry place.
Product Details
Gluten Free. Lactose Free. Certified Gluten-Free. Wheat Free. Monash University Low FODMAP Certified. A low FODMAP diet does not treat a disease but may help to meet nutritional needs with reduced gastrointestinal symptoms. Monash University receives a license free for use of the Monash University Low FODMAP Certified trade marks. Non GMO. Light & crispy texture. 6 individually wrapped packs. go.schar.com/get-in-touch. Scan me. Get in touch with us! go.schar.com/get-in-touch. Product of Germany.Nutrition Facts
Serving Size: 6 crackers
Servings per Container: 6
| Calories | 160 kcal |
| Total Fat | 4.5 grm (6.00% RDA) |
| Saturated Fat | 2.5 grm (13.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 230 mg (10.00% RDA) |
| Potassium | 0 mg (0.00% RDA) |
| Total Carbohydrate | 29 grm (11.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 1 grm |
| Calcium | 80 mg (6.00% RDA) |
| Iron | 0.2 mg (2.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 2 grm (4.00% RDA) |
| Tree Nut | 2.00 |
| Soy | 1 |
| Wheat | 0 |
| Gluten | 0 |
| Lactose | 0 |
| Lactose Free | |
| MetricServingSize | 35 grm |
| Total Sugars | 2 grm |
| Corn | 1.00 |
Ingredients
Corn Starch, Corn Flour, Blend of Vegetable Fats and Oils (Palm Fat, Sunflower Oil), Maltodextrin, Rice Syrup, Modified Tapioca Starch, Soy Flour, Sea Salt, Yeast, Guar Gum, Modified Cellulose, Cream of Tartar, Ammonium Bicarbonate, Baking Soda, Citric Acid, Natural Flavor.Warnings
Contains soy.Manufacturer
Dr. Schar USA, Inc.
305 Heron Drive Swedesboro, NJ 08085
UPC
00810757010067