Schar Gluten-Free Ciabatta Rolls

7 oz (200 g)


 

Directions

For that Fresh Bakery Taste: 400 degrees F; 6-10 min. Storage Instructions: Unopened product can be stored at room temperature until the “Best If Used by” date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Packed in a modified atmosphere.

 

Product Details

Vegan. Dairy free. Egg free. Wheat free. Certified gluten-free. Good source of fiber. Non-GMO Project verified. nongmoproject.org. New recipe with soy. go.schar.com/get-in-touch. Get in touch with us! go.schar.com/get-in-touch.

Nutrition Facts

Serving Size: 1 roll
Servings per Container: 4
Calories 130 kcal
Total Fat 1.5 grm (2.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 190 mg (8.00% RDA)
Potassium 50 mg (2.00% RDA)
Total Carbohydrate 28 grm (10.00% RDA)
Dietary Fiber 3 grm (11.00% RDA)
Protein 2 grm
Calcium 10 mg (0.00% RDA)
Iron 0.7 mg (4.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 2 grm (4.00% RDA)
Milk 0
Egg 0
Soy 1
Wheat 0
Gluten 0
Lactose 0.00
Lactose Free
Egg Free
Vegan
Dairy Free
MetricServingSize 50 grm
Vit. D 0 mcg (0.00% RDA)
Total Sugars 2 grm
Sesame 2
Lupine 2.00

Ingredients

Water, Corn Starch, Corn Flour, Sourdough (Rice Flour, Water), Rice Flour, Psyllium Seed Husk, Dextrose, Modified Cellulose, Pea Protein, Sunflower Oil, Yeast, Salt, Soy Protein, Tartaric Acid, Citric Acid.

Warnings

Contains: soy. May contain: sesame.

Manufacturer

Dr. Schar USA, Inc.
Swedesboro, NJ 08085

UPC

00810757010210