Schar Ciabatta, Gluten-Free, Multigrain
7 oz (200 g)
On This Page
Directions
For that fresh bakery taste: 400 degrees F. 6-10 min. Storage Instructions: Unopened product can be stored at room temperature until the Best before date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Packed in a modified atmosphere. Best before: See imprint.
Product Details
Gluten-free. Soy free. Dairy free. Certified gluten-free. Egg free. Vegan. Wheat free. Good source of fiber. Non-GMO Project verified. nongmoproject.org. Monash University Low Fodmap Certified. go.schar.com/get-in-touch. Get in touch with us! go.schar.com/get-in-touch.Nutrition Facts
Serving Size: 1 roll
Servings per Container: 4
Calories | 140.00 kcal |
Total Fat | 2.00 grm (3.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 180.00 mg (8.00% RDA) |
Potassium | 90.00 mg (2.00% RDA) |
Total Carbohydrate | 27.00 grm (10.00% RDA) |
Dietary Fiber | 6.00 grm (21.00% RDA) |
Protein | 4.00 grm |
Calcium | 20.00 mg (2.00% RDA) |
Iron | 0.80 mg (4.00% RDA) |
Kosher | |
Vitamin D | 6.00 mcg (30.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 2.00 grm (4.00% RDA) |
Milk | 0.00 |
Egg | 0.00 |
Soy | 0.00 |
Wheat | 0.00 |
Gluten | 0.00 |
Egg Free | |
Vegan | |
Dairy Free | |
MetricServingSize | 50.00 grm |
Total Sugars | 2.00 grm |
Sesame | 2.00 |
Corn | 1.00 |
Ingredients
Water, Sourdough (Rice Flour, Water), Corn Starch, Buckwheat Flour, Sunflower Seeds, Rice Flour, Flax Seeds, Caramelized Sugar Cane Syrup, Psyllium Seed Husk (Vegetable Fiber), Rice Starch, Modified Cellulose, Yeast, Pea Protein, Sunflower Oil, Salt, Caramelized Sugar, Corn Flour, Tartaric Acid.Warnings
May contain: sesame.Manufacturer
Dr. Schar USA, Inc.
Swedesboro, NJ 08085
UPC
00810757010388