Peninsola White Condiment with Balsamic Vinegar of Modena
8.45 fl oz (250 ml)
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Directions
Ideal to condiment salad and vegetables, white meats, and cooked and raw fish.
Product Details
Gluten free. High density 1.21. The possible formation of turbidity is the consequence of the naturalness of the product. Artisan crafted in Modena, Italia. Produced and Bottled by: Fondo Montebello Spa Via Maestri Del Lavoro 9 Maranello (MO) Italia. Made in Italy.Nutrition Facts
Serving Size: 1 tbps
Servings per Container: 16
| Calories | 35.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 7.00 mg (0.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 8.00 grm (3.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 4.00 grm (8.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 15.00 ml |
| Total Sugars | 8.00 grm |
Ingredients
Rectified Concentrated Grape Must, Wine Vinegar, Aceto Balsamico Di Modena IGP/Balsamic Vinegar of Modena 2% (Wine Vinegar, Cooked Grape Must).Warnings
Contains sulphites.Manufacturer
Fondo Montebello Spa
Via Meastri Del Lavoro 9 Maranello, MO Italia
UPC
00811614030372