Peninsola Balsamic Vinegar of Modena

8.45 fl oz (250 ml)


 

Product Details

Gluten free. Acidity 6% min. Taste the difference. High density 1.34. From the taste, it reveals a barely perceptible pungency, a remarkable sweetness that prevails over acidity and an exceptionally round and full body. Suggested usage: Aged cheeses, drizzle on top pork meat, condiment for fresh salads, and excellent pairing with strawberry and vanilla ice cream. The possible formation of sediment, are the consequence of the naturalness of the product. Artisan producer in Modena Italia. Made in Italy.

Nutrition Facts

Serving Size: 1 tbps
Servings per Container: 16
Calories 55.00 kcal
Total Fat 0.00 grm (0.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 7.00 mg (0.00% RDA)
Potassium 0.00 mg (0.00% RDA)
Total Carbohydrate 13.00 grm (5.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 0.00 grm
Calcium 0.00 mg (0.00% RDA)
Iron 0.00 mg (0.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 8.00 grm (16.00% RDA)
Gluten 0.00
MetricServingSize 15.00 ml
Total Sugars 12.00 grm

Ingredients

Wine Vinegar, Cooked Grape Must.

Warnings

Contains sulphites.

Manufacturer

Fondo Montebello Spa
Via Maestri Del Lavoro 9 Maranello, MO Italia

UPC

00811614030389