KFI Cooking Sauce, Mild Curry
395 ml
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Directions
Potato Curry: Heat 1 tbsp of oil (or butter) in a large pan over medium heat. Add 4 diced boiled potatoes. Add jar of sauce and simmer for 5 minutes and serve with rice or naan. Refrigerate after opening.
Product Details
Gluten free. Vegan. www.kfisauces.com. For authentic recipes, visit: www.kfisauces.com. Prepared in Canada.Nutrition Facts
Serving Size: 0.5 Cup
| Calories | 110.00 kcal |
| Total Fat | 8.00 grm (11.00% RDA) |
| Saturated Fat | 0.50 grm (4.00% RDA) |
| Cholesterol | 0.00 mg |
| Sodium | 800.00 mg (35.00% RDA) |
| Potassium | 300.00 mg (7.00% RDA) |
| Total Carbohydrate | 10.00 grm |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 1.25 mg (7.00% RDA) |
| Trans Fat | 0.20 grm |
| Gluten Free | |
| Gluten | 0.00 |
| Vegan | |
| MetricServingSize | 125.00 mlt |
| Total Sugars | 5.00 grm (5.00% RDA) |
| Mustard | 2.00 |
| Corn | 1.00 |
Ingredients
Water, Onions, Tomato Paste, Canola Oil, Salt, Spices, Garlic Puree, Sugar, Modified Corn Starch, Ginger Puree, Dried Curry Leaves.Warnings
May contain: Mustard.,Safety button pops up when original seal is broken.Manufacturer
KFI Inc.
UPC
00814668001282