Cadia Italian Pizza, Mushroom & Black Olive, Organic, Wood-Fired
13 oz (369 g)
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Directions
Cook thoroughly. Cooking Instructions: 1. Remove the pizza from box and overwrap and let it thaw for 15 minutes. Preheat the oven to 400 degrees F. 2. Place the pizza directly onto the middle oven rack. 3. Bake for approximately 10-12 minutes. The pizza is cooked when the cheese is melted and bubbling. For best results, add a few drops of olive oil and bake. Caution: product will be hot. Due to oven variances, cooking time may need to be adjusted. Note: for food safety and best product quality, cook to an internal temp of 165 degrees F. Keep frozen. If thawed do not refreeze.
Product Details
Organic. USDA Organic. Certified Organic by Quality Assurance International. Hearty organic mushrooms and organic black olives top our traditional Old World Crust. Hand-tossed and baked to golden perfection in an authentic wood-fired oven. Experience the taste of Italy without leaving home. Cadia Organic Mushroom & Black Olive Wood-Fired Italian Pizza is hand-crafted in Italy using premium organic ingredients to bring you an authentic experience. Our organic artisan dough proofs for 24-hours and is stretched by hand, then baked in a wood-fired stone oven for a light, airy, golden crust. You'll be inspired by the authentic tastes of Italy. From the oven to your table in just 10-12 minutes. Perfect for a quick dinner, or anytime you crave the flavors of Old World Pizza made with premium organic ingredients. Created for neighborhood natural markets. MyCadia.com. Facebook. MyCadia.com. Certified B Corporation. Cadia, is a brand of KeHE, a Certified B Corp. Please recycle. Made in Italy. Product of Italy.Nutrition Facts
Per serving
Serving Size: 0.33 pizza
Servings per Container: 3
| Calories | 230.00 kcal |
| Total Fat | 9.00 grm (11.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 10.00 mg (3.00% RDA) |
| Sodium | 450.00 mg (20.00% RDA) |
| Potassium | 100.00 mg (2.00% RDA) |
| Total Carbohydrate | 29.00 grm (11.00% RDA) |
| Dietary Fiber | -1.00 grm (3.00% RDA) |
| Protein | 10.00 grm |
| Calcium | 75.00 mg (6.00% RDA) |
| Iron | 0.40 mg (2.00% RDA) |
| Organic | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Fish | 2.00 |
| Soy | 2.00 |
| Wheat | 1.00 |
| MetricServingSize | 123.00 grm |
| Total Sugars | 2.00 grm |
Per container
Serving Size: 1 container
| Calories | 700.00 kcal |
| Total Fat | 26.00 grm (34.00% RDA) |
| Saturated Fat | 0.50 grm (4.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 1360.00 mg (59.00% RDA) |
| Potassium | 300.00 mg (6.00% RDA) |
| Total Carbohydrate | 87.00 grm (32.00% RDA) |
| Dietary Fiber | 3.00 grm (10.00% RDA) |
| Protein | 30.00 grm |
| Calcium | 225.00 mg (20.00% RDA) |
| Iron | 1.20 mg (6.00% RDA) |
| Organic | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Fish | 2.00 |
| Soy | 2.00 |
| Wheat | 1.00 |
| Total Sugars | 7.00 grm |
Ingredients
Dough: Organic Wheat Flour, Water, Salt, Organic Extra Virgin Olive Oil, Brewer's Yeast. Topping: Organic Tomato Sauce (Organic Tomato Puree, Water, Organic Extra Virgin Olive Oil, Organic Oregano, Organic Black Pepper), Organic Mozzarella Cheese (Pasteurized Organic Milk, Salt, Microbial Rennet, Lactic Ferments), Dressed Organic Mushrooms (Organic Mushrooms [Agaricus Bisporus], Organic Sunflower Seed Oil, Salt, Organic Garlic, Organic Parsley, Organic Onion), Organic Black Olives.Warnings
Contains: milk and wheat. Produced in a facility that also handles fish and soy.Manufacturer
KeHE Distributors LLC.
Naperville, IL 60563
UPC
00815369011556