Duke's Smoked Shorty Sausages, Hot & Spicy
12 oz (340 g)
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Directions
After opening, enjoy within 3 days or refrigerate.
Product Details
7 g protein per serving. 1 g total sugar per serving. No gluten. 12 oz size. Slow smoked with no nitrites/nitrates added (Except those naturally occurring in sea salt and cultured celery powder). No MSG added. No artificial preservatives (See back panel for ingredients used to preserve quality). Freshly crafted smoked meats. Real Ingredients Taste Better: I believe smoked meats should be made with real ingredients. Why? When you season and marinate fresh meats with whole, roasted, or diced ingredients from farms - not just dried spices - you get a fresher homemade flavor. It's not the easiest way to do things, or the quickest, but I think you'll agree you can taste the difference. - Duke. This Batch was Freshly Crafted with Serrano Peppers: Diced Serranos are the perfect peppers for our Hot & Spicy Smoked Shorty Sausages because their natural oils adds a flavorful heat that reminds us of freshly-made salsa - a flavor you can't get with just dried peppers powder. Fresh never frozen pork. Cherry wood smoke blend. Small batch care. No liquid smoke. how2recycle.info. dukesmeats.com. SmartLabel: Scan for more food information or call 1-866-814-8498.Nutrition Facts
Serving Size: 2 links
Servings per Container: about 13
Calories | 120.00 kcal |
Total Fat | 10.00 grm (13.00% RDA) |
Saturated Fat | 3.50 grm (18.00% RDA) |
Polyunsaturated Fat | 2.00 grm |
Monounsaturated Fat | 4.50 grm |
Cholesterol | 30.00 mg (10.00% RDA) |
Sodium | 390.00 mg (17.00% RDA) |
Potassium | 130.00 mg (2.00% RDA) |
Total Carbohydrate | 1.00 grm (0.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 7.00 grm (14.00% RDA) |
Calcium | 0.00 mg (0.00% RDA) |
Iron | 0.50 mg (2.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Celery | 1.00 |
Added Sugars | -1.00 grm (1.00% RDA) |
Gluten | 0.00 |
MetricServingSize | 25.00 grm |
Total Sugars | 1.00 grm |
Ingredients
Pork, Serrano Peppers, Less than 2% of: Salt, Cane Sugar, Spices, Yeast Extract, Cultured Celery Powder (to Preserve Quality) (Cultured Celery Powder [to Preserve Quality], Sea Salt), Vinegar, Citric Acid (to Preserve Quality), Palm Oil, Dried Garlic, Natural Flavors. Made with Beef Collagen Casing (Caramel Color, Carmine).Manufacturer
Duke's Meats Corp.
PO Box 3534 Chicago IL, 60654
UPC
00815800021960