Ken's Steak House Marinade & Sauce Herb & Garlic


 

Directions

For best results, pierce meat before marinating. Cover and refrigerate for at least 30 minutes - marinate longer for richer flavor. Discard used marinade. Refrigerate after opening.

 

Description

Ken's Steak HouseĀ® Herb & Garlic Marinade & Sauce. 16 fl oz (474 ml).

Other Description

Cut along perforation. Great for basting, grilling, dipping seafood, meat, and poultry. Satisfaction guaranteed or your money back from Ken. Best when purchased by date on label. A flavorful blend of roasted garlic, savory herbs, spices and pepper, ending with a touch of lemon. Tastes great on chicken, beef, fish, and your favorite vegetables. Delicious before roasting and grilling. Questions/comments? Please include complete "best when purchased by date". Call 1-800-645-5707. www.kensfoods.com.

Nutrition Facts

Serving Size: 1.0 tbsp

Servings per Container: 32

Energy 20
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 370 mg
Carbohydrates 3 g
Dietary Fiber 0 g
Sugars 2 g
Protein 0 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

Water, Distilled Vinegar, High Fructose Corn Syrup, Salt, Vegetable Oil (Soybean and/or Canola), Garlic,* contains 2% or less of: Spice, Natural Garlic Flavor, Lemon Juice Concentrate, Onion,* Modified Food Starch, Paprika, Xanthan Gum, Red Bell Pepper,* Potassium Sorbate, Sodium Benzoate and Calcium Disodium EDTA as Preservatives, Caramel (Color). *Dried.

UPC

00041335001850