Pier 33 Gourmet Mussels in White Wine Sauce
1 lb (454 g)
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Directions
Stovetop: Empty frozen contents of the pouch into a saucepan. Heat on high for 6 minutes, mix and serve. Microwave: Puncture bag and place on microwavable plate. Heat for 5 minutes. Allow to stand for 1 minute. Open with care, mix and serve. Recommended heating method is stovetop, this ensures even heating and more flavorful mussels. Stovetops & microwaves vary. These instructions are guidelines only. This product is fully cooked. Some mussels may not open but they are still safe to eat. Keep unopened shell in their original juices and heat an additional 1-3 minutes. If they still do not open. you can pry them open using ine of the other shells and enjoy! Extra care has been taken, however, there may be shell fragments from a cracked or broken mussel shell. Heating Instructions Serving Suggestions: As an entree, serve over pasta or rice. As an appetizer, serve with bread. Handling Instructions: For best results, heat from frozen. Keep frozen until ready to use.
Product Details
Gluten-free. New bolder taste! Fully cooked. Quick & easy. 6 min. 5 min. No added preservatives. No added salt. Committed to great taste, good health and convenience. Naturally rope-cultured in the pristine ocean waters of the Patagonia. Fun Mussel Facts: 1. The orange mussel meats are the females and white meats and the males. 2. The mollusk is also called a blue mussel and is rope cultured in the icy waters of Southern Chile. 3. Mussels can filter 10-18 gallons of water a day by absorbing nutrients from the water that passes over their gills. 4. The mussel's beard is use the mussel to attach itself to surfaces. It is so adhesive that it can even cling to Teflon. 5. Mussels contain iron, manganese, selenium and zinc; all essential for a healthy libido. 6. Mussels are bivalves. They are composed of two similar parts called valves hinged by a flexible ligament. Best Aquaculture Practices Certified: Processor. www.bapcertification.org. The responsible seafood choice. Pier33Gourmet.com. Learn more about our mussels. Follow Us: Facebook. Twitter. Instagram. YouTube. Product of Chile.Nutrition Facts
Serving Size: 0.67 Cup
Servings per Container: about 2
| Calories | 110.00 kcal |
| Total Fat | 4.00 grm (5.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 670.00 mg (29.00% RDA) |
| Potassium | 300.00 mg (6.00% RDA) |
| Total Carbohydrate | 4.00 grm (1.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 16.00 grm |
| Calcium | 60.00 mg (4.00% RDA) |
| Iron | 3.00 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Copper | 0.17 mg (20.00% RDA) |
| Vitamin B12 | 11.75 mcg (490.00% RDA) |
| Zinc | 2.40 mg (20.00% RDA) |
| Riboflavin | 0.34 mg (25.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Shellfish | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 140.00 grm |
| Total Sugars | 2.00 grm |
Ingredients
Farm Raised Mussels (Mytilus Chilensis) and White Wine Sauce (White Wine, Unsalted Butter, Sunflower Oil, Dehydrated Onion, Dried Parsley, Dried Laurel, Sugar, Dehydrated Garlic).Warnings
Contains: shellfish, sulfites.Manufacturer
Camanchaca Inc
Miami, FL 33126
UPC
00824710335029