Cafe Spice Hot Chicken Vindaloo with Basmati Lemon Rice
16 oz (1 lb) 454 g
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Directions
Microwave Heating Instructions*: Remove sleeve. Puncture film on curry sauce side. Heat on high 3-5 minutes or until piping hot. Let stand for 2 minutes. Enjoy! *Cook times vary depending on equipment. Reheat product to an internal temperature of at least 165 degrees F. Caution, tray and contents will be hot. Keep refrigerated. See use or freeze-by date on film.
Product Details
Tender dark meat chicken & potatoes tangy & spicy curry sauce boldly delicious Indian recipe. Gluten-Free Certified by WFCF. wfcf.co. Boldy authentic. Always delicious. Adventurous meals. Ready in minutes. Get ready for a culinary adventure with Cafe Spice! Our celebrated chef, Hari Nayak, combines his passion for food and travel to bring you delicious restaurant-quality meals that pay homage to the authentic flavors and fragrant aromas of regional Indian cuisines. Heat, eat, and savor the boldly authentic taste of Cafe Spice! Chicken raised without antibiotics. Inspected for wholesomeness by U.S. Department of Agriculture. cafespice.com. Instagram. Facebook. Scan to learn more about Cafe Spice. Tel. 845.863.0910.Nutrition Facts
per serving
Serving Size: 0.5 package
Servings per Container: 2
| Calories | 310 kcal |
| Total Fat | 8 grm (10.00% RDA) |
| Saturated Fat | 1.5 grm (8.00% RDA) |
| Cholesterol | 40 mg (13.00% RDA) |
| Sodium | 620 mg (27.00% RDA) |
| Potassium | 378 mg (8.00% RDA) |
| Total Carbohydrate | 42 grm (15.00% RDA) |
| Dietary Fiber | 3 grm (11.00% RDA) |
| Protein | 17 grm |
| Calcium | 90 mg (6.00% RDA) |
| Iron | 2 mg (10.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Gluten | 0 |
| MetricServingSize | 227 grm |
| Total Sugars | 3 grm |
| Mustard | 1 |
per package
Serving Size: 1 package
| Calories | 620 kcal |
| Total Fat | 16 grm (21.00% RDA) |
| Saturated Fat | 3 grm (15.00% RDA) |
| Cholesterol | 85 mg (28.00% RDA) |
| Sodium | 1230 mg (53.00% RDA) |
| Potassium | 756 mg (15.00% RDA) |
| Total Carbohydrate | 83 grm (30.00% RDA) |
| Dietary Fiber | 6 grm (21.00% RDA) |
| Protein | 34 grm |
| Calcium | 180 mg (15.00% RDA) |
| Iron | 4 mg (20.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Gluten | 0 |
| Total Sugars | 5 grm |
| Mustard | 1 |
Ingredients
Chicken Vindaloo: Boneless Dark Meat Chicken, Onion, Tomatoes, Potato, Tomato Puree, Vinegar, Spices, Water, Garlic, Ginger, Expeller Pressed Canola Oil, Salt, Turmeric, Paprika, Garam Masala (Spices) Basmati Lemon Rice: Water, Basmati Rice, Lemon Juice, Expeller Pressed Canola Oil, Chana Dal (Split Chickpeas), Urad Dal (Black Gram), Cultured Dextrose, Salt, Mustard Seeds, Turmeric, Whole Red Chilis.Warnings
Important: Must be kept at 41 degrees F or below to maintain safety.Manufacturer
Cafe Spice LLC
New Windsor, NY 12553
UPC
00825120004048