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La Colombe Coffee 12 oz BOX

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Directions

Brewing: Start with filtered cold water. 195 degrees F is ideal for darker coffee. Each brewer has a different grind size. 2 tbsp coffee per 6 oz of water. Pro-Tip: Use a gram scale. 1 gram coffee for every 17 grams of water.

 

Description

With notes of milk chocolate, nuts, brownie. Story of the Bean: Nizza is named for the city of Nice, France, hometown of our co-founder JP and home to some of the best honey in the world. It's one of our longstanding favorites, and the coffee we use for espresso in all La Colombe cafes. Our Story: Todd Carmichael and JP Iberti founded La Colombe on a simple but profound premise: Coffee can change the world. By sourcing and roasting with care, through 25 years of hard work and innovation, the two have created coffee experiences shared in cafes and homes across the country. Freshness: Keep your beans in a tightly sealed bag or an airtight container away from light and moisture. Grind just enough for each brew. Do not freeze.

Other Description

Follow us at (at)lacolombecoffee. Visit our website www.lacolombe.com. Earth friendly.

Warnings

Not Applicable

UPC

604913120017