Park Avenue Cake, Lemon Supreme
7 oz (198 g)
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Nutrition Facts
Serving Size: 54 Gram
Servings per Container: 4
| Calories | 240.00 kcal |
| Total Fat | 10.00 grm (15.00% RDA) |
| Saturated Fat | 2.50 grm (10.00% RDA) |
| Cholesterol | 5.00 mg (1.00% RDA) |
| Sodium | 240.00 mg (12.00% RDA) |
| Total Carbohydrate | 35.00 grm (12.00% RDA) |
| Dietary Fiber | 1.00 grm (0.00% RDA) |
| Protein | 4.00 grm |
| Vitamin A | (2.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (8.00% RDA) |
| Trans Fat | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 19.00 grm |
| Calories From Fat | 90.00 kcal |
Ingredients
Enriched Bleached Flour (Bleached Flour, Niacin, Ferrous Sulfate, Mononitrate, Riboflavin, Folic Acid), Sugar, Partially Hydrogenated Vegetable Oil (Cottonseed, Soybean, Mono and Diglycerides, Propylene Glycol, Diesters of Fat and Fatty Acids, Polysorbate 60, Lecithin), Egg Whites, Egg Yolks, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate with Aluminum Sulfate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), [Contains 2% or Less of the Following: Dextrose, Nonfat Milk, Modified Food Starch, Mono and Diglycerides, Salt, Corn Syrup Solids, Natural and Artificial Flavor, Emulsifier (Propylene Glycol Monoesters, Mono and Diglycerides, Sodium Steroyl Lactylate), Sorbitan Monostearate, Xanthan Gum, Wheat Flour, Enzyme Guar Gum, CMC Gum, Artificial Color (Beta Carotene)], Icing Ingredients: Sugar, Partially Hydrogenated Soybean Oil, Partially Hydrogenated Cotton Seed Oil with Mono and Diglycerides and Polysorbate 60, Soy Lecithin and Citric Acid, Phosphoric Acid, Flavor, Pectin, Yellow 5 and Sodium Benzoate.Warnings
Contains Food Allergends: wheat, eggs, soy, milk.Manufacturer
Park Avenue Muffin
8525 Garfield Blvd. Garfield Hts., OH 44125
UPC
00832377001331