Peets Coffee Coffee 10.5 oz BAG


 

Directions

Brewing Tips: Use cold, filtered water. Measure 2 tablespoons (10 g) of ground coffee for each 6 oz water (one cup on your coffee brewer). Enjoy within 30 minutes.

 

Description

Balanced and sweet, lively and bright. USDA Organic. Certified Organic by QAI. The original craft coffee. Organic Decaf Terrena: This lively Latin American coffee comes from the earth (terrena), passes through water, and then is roasted to perfection. We remove the caffeine using the water decaffeination process and take care to leave the weet, bright notes. Obsessed with Fresh: Fresher coffee makes a more flavorful cup. That's why we roast to order & deliver directly to grocery shelves - ensuring we get it to you faster and fresher than anyone else. Our Story: When Alfred Peet opened his first shop in Berkeley, CA in 1966, he quietly ignited a revolution that forever changed the expectations of American coffee drinkers. Today we follow his example, using only the world's finest coffees and still roasting each batch by hand to achieve the richest, most flavorful cup. Incomparable Organics: To be considered by Peet's, an organic coffee must not only pass USDA organic certification; it must meet our own exacting standards for quality and taste. Our deep commitment to the cup always means coffees of exceptional flavor, including the finest organic coffee you can brew. The original craft coffee.

Nutrition Facts

Title
Number Of Servings

Warnings

Not Applicable

UPC

785357022447