Zweigles Frankfurts 16 oz WRAPPER


 

Directions

To Broil: Over charcoal or in broiler, turn often. Microwave: Place in bun. Wrap in paper napkin. Heat about 75 seconds. To Fry: On lightly greased pan or griddle, turn often. To Heat: Place in cold water. Bring to boil. Cover pan and remove from heat. Allow to 5-7 minutes. Keep refrigerated.

 

Description

This represents 65% less fat and 50% fewer calories than USDA data for frankfurts. Lite Frankfurts - 6 gm fat, 80 calories, Regular Frankfurts - 17 gm fat, 180 calories per serving. Quality since 1880. Exploding with flavor since 1880.

Nutrition Facts

Title
Number Of Servings 8
Serving Sizes 1.0 Link
57.0 Gram
Energy 80
Total Fat 6 g
Saturated Fat 2 g
Cholesterol 20 mg
Sodium 480 mg
Carbohydrates 2 g
Sugars 1 g
Protein 6 g
Daily Percent Of Calcium 2
Daily Percent Of Iron 2

Ingredients

Pork, Water, Beef, Modified Food Starch, Contains 2% or Less of: Corn Syrup, Salt, Sodium Lactate, Flavorings, Dextrose, Sodium Phosphates, Paprika, Ascorbic Acid (Vitamin C), Sodium Nitrite.

Warnings

Not Applicable

UPC

070534000265