Health Valley Organic Soup Vegetable No Salt Added


 

Directions

Ready to serve - do not add water. Stove: heat, stir as necessary. Microwave: heat in a covered microwave safe bowl on high for about 2 minutes or until hot. Remove carefully.

 

Description

Health Valley No Salt Added Organic Vegetable Soup. Nutrition scorecard. Sodium 50mg. Fat 2.5g. Fiber 4g. Antioxidant 45% RDI*. *Vitamin A. Health Valley Organic®. New. No salt added. Vegetable soup. USDA organic.

Other Description

Our organic vegetable soup is made with the finest ingredients and has no salt added. It is also an excellent source of antioxidant Vitamin C (20%) and antioxidant Vitamin A (45%) and a good source of fiber (4g). This Health Valley Organic soup contains 50 milligrams sodium per serving. Other leading brands contain 860 milligrams sodium or more per serving. This is not a sodium free food. Exchanges: 2 vegetable, 1/2 starch. Made with no genetically engineered ingredients. Certified organic by Quality Assurance International (QAI). Questions/comments: 1-800-434-4246, or visit www.healthvalley.com. ©2009 The Hain Celestial Group, Inc.

Nutrition Facts

Serving Size: 240.0 g

Servings per Container: 2

Energy 100
Total Fat 2.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 50 mg
Carbohydrates 18 g
Dietary Fiber 4 g
Sugars 4 g
Protein 3 g
Daily Percent Of Vitamin A 45
Daily Percent Of Vitamin C 20
Daily Percent Of Calcium 4
Daily Percent Of Iron 8

Ingredients

Filtered Water, Organic Potatoes, Organic Carrots, Organic Celery, Organic Tomatoes, Organic Peas, Organic Green Beans, Organic Corn, Organic Onions, Organic Tomato Paste, Organic Corn Starch, Organic Broccoli, Organic Red Kidney Beans, Organic Expeller Pressed Canola Oil, Organic Evaporated Cane Juice, Organic Spinach, Organic Onion Powder, Organic Garlic Granules, Organic Spices, Organic Concentrated Lemon Juice, Organic White Pepper, Organic Cayenne Pepper, Vitamin A Palmitate.

UPC

00035742221017