Boston Bakery Stromboli 20 oz SHRINKWRAPPED
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Directions
Heat in oven at 350 degrees for 15 minutes. Keep frozen or refrigerated.
Nutrition Facts
| Title | |
| Number Of Servings | 4 |
| Serving Sizes | |
| Energy | 240 |
| Total Fat | 9 g |
| Saturated Fat | 45 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 580 mg |
| Carbohydrates | 20 g |
| Dietary Fiber | 4 g |
| Sugars | 1 g |
| Protein | 14 g |
| Daily Percent Of Vitamin A | 100 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 30 |
| Daily Percent Of Iron | 6 |
Ingredients
Dough: Flour (Enriched Bleached Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Water, Salt, Sugar, Yeast Spinach, Water Texture Vegetable Protein (Soy Flour, Protein Concentrate, Isolated Soy Protein Caramel Topping), Salt, Seasoning (Sugar, Spices, Spices Extractives, Monosodium Glutamate) Sodium Phosphate, Hydrolyzed Corn Protein. Feta Cheese: Milk Culture, Enzymes and Salt, Soybean Oil (Egg Wash, Brushed Over Dough), Garlic Powder. Mozzarella Cheese: Pasteurized Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose Added to Prevent Caking).Warnings
Contains: MSG, soy, milk, egg, wheat, gluten.UPC
00060349044226