MICHELINAS Zap'ems Macaroni & Cheese 7.5 oz BOX


 

Directions

Cook thoroughly. Microwave Cooking Directions: 1. Vent corner. 2. Microwave on high. 3. Mix pasta and sauce together. 4. Re-cover, microwave on high. Cooking Guidelines: Keep frozen until ready to use. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times may need adjustment. Microwave Oven (1100 watt): 1. Before cooking, lift corner of lid to vent. Do not fully remove lid. 2. Microwave on high for 3 minutes. 3. Open lid, mix pasta and sauce together, re-cover, then continue to cook on high for an additional 1 to 1-1/2 minutes. 4. Let stand in microwave for 1 to 2 minutes. 5. Remove lid (careful, it's hot!) mix contents again and serve. Caution: Do not use package in conventional or toaster ovens. Keep frozen.

 

Description

250 calories. 7 g protein.

Other Description

Facebook. Tell us how we're doing. 1-800-446-5469 (M-F). Write to: Bellisio Foods, Inc. P.O. Box 16630, Duluth, MN 55816. For specific product comments, please include the UPC and stamped Product Identification Code located on the tray.

Nutrition Facts

Title
Number Of Servings
Serving Sizes 213.0 Gram
Energy 250
Saturated Fat 3.5 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 630 mg
Potassium 105 mg
Carbohydrates 31 g
Dietary Fiber 1 g
Sugars 1 g
Added Sugars 0 g
Calcium 85 mg
Iron 1 mg
Vitamin D 1 mcg
Protein 7 g
Daily Percent Of Calcium 6
Daily Percent Of Iron 6
Daily Percent Of Vitamin D 6
Daily Percent Of Added Sugars 0

Ingredients

Cooked Enriched Macaroni Product (Water, Durum Wheat Semolina, Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Half and Half (Milk, (Ream), Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto [Color]), Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, Less than 2% Vegetable Mono and Diglycerides, Soy Lecithin, Natural and Artificial Flavor, BHA & BHT Added to Protect Flavor, Vitamin A Palmitate and Vitamin D3 Added), Less than 2% of Romano Cheese ([Cultured, Pasteurized Part-Skim (Cow's Milk, Salt, Enzymes], Salt), Modified Food Starch, Salt, Canola Oil, Vinegar, (Cheese Flavor (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Xanthan Gum, Yeast Extract, Annatto (Color), Blue Cheese Flavor (Blue Cheese [Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate), Mustard Flour.

Warnings

Contains milk, soy, wheat.

UPC

073369070243