Bobs Red Mill Couscous 16 oz POUCH


 

Directions

Basic Cooking Instructions: If desired, toast couscous in 1 tablespoon butter or oil for 3-5 minutes over medium heat before cooking. Bring 1-1/2 cups water to a boil over medium heat before cooking. Bring 1-1/2 cups water to a boil. Add 1 cup pearl couscous and 1/2 teaspoon salt. Return to a boil, then reduce heat to a simmer, cover and cook until tender, about 15 minutes. Drain off any remaining water. Makes 3 servings. This versatile alternative to pasta or rice is excellent in salads or topped with your favorite pasta sauce. Store in a cool, dry place.

 

Description

Non GMO. Non GMO Project verified. Nongmoproject.org. Quick cooking. Pearl couscous are delightfully nutty, chewy balls of toasted semolina flour. An employee-owned company. Dear friends, I've always believed that food is more than just sustenance, more than sum of its nutrients. It's also shared experiences. It's memories. It's love. For the past 40 years, I've made it my mission to bring a wide variety of wholesome, delicious foods to our customers, and I'm proud - and humbled that so many people have put their trust in us. Thank you for bringing Bob's Red Mill into your home. To your good health, Bob Moore.

Other Description

For more information and recipes, visit bobsredmill.com

Nutrition Facts

Title
Number Of Servings about 9
Serving Sizes 0.33 Cup
50.0 Gram
Energy 190
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Potassium 71 mg
Carbohydrates 39 g
Dietary Fiber 2 g
Sugars 1 g
Added Sugars 0 g
Calcium 10 mg
Iron 1 mg
Vitamin D 0 mcg
Protein 8 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 6
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Wheat Flour.

Warnings

Contains: wheat.

UPC

039978034960